Masi Amarone della Valpolicella Classico Costasera 2010 skus_21324 TASTE: Sapid

TASTE: Sapid

The word “Slivovitz” is derived from Slavic words for plum

Ageing: Maturation / Elevage in 225 and 300 litres French oak barrels of second and third year

Carbon dioxide is allowed to escape until the alcohol level reaches 6% and at this point

Masi Amarone della Valpolicella Classico Costasera 2010 skus_21324 TASTE: SapidThis deep ruby red wine has powerful, complex aromas of dried plums and balsamic (anise, fennel, mint) traces. Quite dry (not sweet) on the palate, soft and with bright acidity, the wine shows flavors of baked cherry, chocolate and cinnamon. Structured but noble, delicate tannins precede a long finish. Amarone is a full bodied wine for red meats, game, and tasty and piquant cheeses, like parmesan. Generally considered a wine for meditation, it is a