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Chinese Lap Yuk (Cured Pork Belly) 聚德臘肉 (280g) pork With a distinctive blend of

Chinese Lap Yuk (Cured Pork Belly) 聚德臘肉 (280g) pork With a distinctive blend ofOur Chinese cured pork belly pronounced Lap Yuk in Cantonese are made in Britain using only the finest sourced ingredients. It is a staple in Chinese cuisine. Among those different Chinese Festival foods, preserved meat is one of the most popular choice. The most popular way to cook Chinese cured pork belly is to steam with rice. *CONTAINS NO MSG & NO ARTIFICIAL COLOURING* INGREDIENTS Pork Belly, Sugar, Chinese Rose Wine (barley, wheat, pea sorghum,

SKU: 47238154458 · From equiscorp.hu

4.7
USD11.20 USD53.20

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Description

With a distinctive blend of sweet and savoury flavours

fresh duck liver

preserved meat is one of the most popular choice

For optimal taste and texture

Chinese Lap Yuk (Cured Pork Belly) 聚德臘肉 (280g) pork With a distinctive blend ofOur Chinese cured pork belly pronounced Lap Yuk in Cantonese are made in Britain using only the finest sourced ingredients. It is a staple in Chinese cuisine. Among those different Chinese Festival foods, preserved meat is one of the most popular choice. The most popular way to cook Chinese cured pork belly is to steam with rice. *CONTAINS NO MSG & NO ARTIFICIAL COLOURING* INGREDIENTS Pork Belly, Sugar, Chinese Rose Wine (barley, wheat, pea sorghum,

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