Gros Ventre Santa Barbara Gamay Nolan Ranch 2021 Enderle & Moll 2021s then two years in sherry

then two years in sherry casks—a dual-maturation approach unusual for grappa

soft florals

From the producer: Embodying the unmistakable qualities of Single Pot Still Irish Whiskey

Intensely aromatic with notes that display both its fruity and earthy side

Gros Ventre Santa Barbara Gamay Nolan Ranch 2021 Enderle & Moll 2021s then two years in sherryThis Gamay has been produced with a mix of whole cluster and destemmed fruit. It sees a few days of cold soak prior to native fermentation. It spends 9 months in neutral oak barrels and has been bottled unfined and unfiltered. Only 4 barrels produced. Ripe strawberry, cranberry, and orange zest on the nose with juicy acidity.