Dolcetto d'Alba, Fratelli Seghesio Size:750 ml The epitome of balance and

The epitome of balance and simplicity with Italian aperitivo cocktail

Savor a glass with mushroom Bourguignon or miso French onion soup

With the texture of velvet—luxuriously dense—the palate wraps that core of blue and back fruit with the barest edge of bright cherry spiced with star anise and savory dried tarragon

is highly anticipated

Dolcetto d'Alba, Fratelli Seghesio Size:750 ml The epitome of balance and100% Dolcetto dAlba from mainly clay and calcareous marl soils within the Monforte dAlba exposure faces the north, about 350 meters above sea level in altitude 20 year old vines maceration on the skins in rotary fermenters with temperature control between 25 30C for about 5 7 days. Followed by aging in stainless steel for 10 months, until bottling.