shinrai knives jonetsu damascus honesuki 15 cm BF 10% The thickened base ensures even

The thickened base ensures even heat distribution and will not warp

We do recommend rinsing the cutlery before placing it in the dishwasher so that food residues

Order now and work on your culinary creations with the confidence of German craftsmanship

Store your knives in a knife block or on a magnetic strip to protect the edge and prevent accidents

shinrai knives jonetsu damascus honesuki 15 cm BF 10% The thickened base ensures evenThe Shinrai Knives Jnetsu Damascus Honesuki 15 cm from Shinrai Knives is the perfect addition to your kitchen. This compact Japanese boning knife is specially designed for precisely separating meat around bones, particularly in poultry. Thanks to its sturdy tip and stiff blade, you work with maximum control and precision. This knife belongs to the Jnetsu series, which symbolizes pure passion and dedication. The series combines emotion with intensity