Oatrageous Bourbon Oat Cream Liqueur brand_Voces Cellars It is fermented in stainless

It is fermented in stainless steel and made by 30% saignée (a small amount of red wine is bled off) and 70% direct pressing method (a short maceration of the wine with skin contact)

Assertively perfumed blueblerry and cherry compote scents are enlivened by suggestions of cracked pepper and smoky minerals

Rich red fruit aromas with a touch of age create an elegant reflection of powerful favours

stony minerality

Oatrageous Bourbon Oat Cream Liqueur brand_Voces Cellars It is fermented in stainlessProudly the world's first dairy free Bourbon Cream, OATRAGEOUS Dairy Free Bourbon Cream blends smooth bourbon whiskey with sustainably sourced oat milk liqueur for a rich, creamy, plant based adventure that'll have you wondering why you ever settled for ordinary! Enjoy our Bourbon Cream chilled, mixed in cocktails, or just let your imagination run wild.