effect of l-carnitine on gut bacteria Intestinal microbiota metabolism l-carnitine, a nutrient in red meat, promotes atherosclerosis Intestinal microbiota metabolism of L-carnitine,

Intestinal microbiota metabolism of L carnitine, a nutrient in red meat, promotes atherosclerosis PMC Dietary macronutrients and the gut microbiome: a precision nutrition approach to improve cardiometabolic health Gut Full article: Gut microbes with the gbu genes determine TMAO production from L carnitine intake and serve as a biomarker for precision nutrition Revisiting the Role of Carnitine in Heart Disease Through the Lens of the Gut Microbiota

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