Nakiri 165mm (6.5in) Blue#2 Sabaki Blade Length: 140mm (5

Blade Length: 140mm (5

) is one of the greatest Japanese Carbon Steels

It has exceptional edge sharpness and excellent edge retention but can also attain high hardness without being brittle

Finish: Matt Finish

Nakiri 165mm (6.5in) Blue#2 Sabaki Blade Length: 140mm (5Type: Nakiri Finish: Damascus Blade Length: 165 mm (6. 5 in) Construction: Awase Core Edge Steel: Aogami (Blue) #2 HRC (Rockwell Hardness): 60 61 Handle: Ebony Bevel: Double Bevel Place of Origin: Tosa, Japan Nakiri is considered a useful knife to cut without splitting or cracking relatively hard vegetables, popular among vegetarians. Nakiri is a double bevel edged knife to efficiently cut, slice, and mince vegetables. Though the nakiri is often