BLUE JAVA (LOW ACID COFFEE) Retail Coffees The majority of El Salvador

The majority of El Salvador coffee is washed

with less than 1 hectare of land apiece

while the medium body and balanced acidity make this unroasted coffee a favorite for those seeking a smooth

we like to add a splash of Bourbon to make the perfect iced chai cocktail or infuse it into cream to make delicious CHAI ICE CREAM

BLUE JAVA (LOW ACID COFFEE) Retail Coffees The majority of El SalvadorBLUE JAVA! Awesome New Low Acid Coffee very similar to Sumatra! Coffee has old roots in Java, stemming from the early 1700s when Yemeni coffee seedlings arrived in Indonesia (then called Batavia) via trade with India. The Dutch East India Company propelled both coffee production and trade between Java and Europe, cementing Javas legendary status as the first origin to widely cultivate coffee outside of Ethiopia and Arabia. Blue Batavia green coffee