Cypress rice spatula MISO caramel-like flavour that elevates baked

caramel-like flavour that elevates baked goods

Style Hasami-yaki (Nagasaki Prefecture) Includes 2 cups + 2 saucers + gift box

modern shape and a soft glaze

3" (Ø24 × H10 cm) Material Traditional Nambu Tekki (Cast Iron) Heat Source Stovetop & Oven Safe

Cypress rice spatula MISO caramel-like flavour that elevates bakedA traditional Japanese cypress wood rice spatula (shamoji). The smooth cypress surface releases cooked rice cleanly without tearing the grains, and adds a subtle natural fragrance. Material Japanese cypress (hinoki) Use Serving and mixing rice Origin Japan Cypress wood prevents rice from sticking better than plastic or lacquer Gentle on cooked rice grains, no crushing or tearing Natural hinoki fragrance adds a subtle, pleasant aroma when serving