27 Year - Aged Balsamic Vinegar This vinegar will welcome you

This vinegar will welcome you with a light and refreshing initial sweetness which is soon followed by a more familiar vinegar taste

Last Aged in Chestnut Barrels

Recommended to be used with medium & extra seasoned cheeses

The sweetness of cherrywood is immediate and inviting followed by the subtle sour taste of cherry

27 Year - Aged Balsamic Vinegar This vinegar will welcome youDETAILS: 50 mL 6. 5 7% Acidity Last Aged in Acacia Barrels Enclosed in an oak box made in Sweden FLAVOR PROFILE: A complex yet perfectly harmonious balance of sweetness and acidity that allows the flavors of the grapes to be enjoyed. The acacia barrel provides a unique sought after taste that is identifiable by the slight bitterness it impresses on the back of ones tongue. More balanced and smooth than the 20 year but the acacia provides a nudge for