COSTA RICA SAN ISIDRO LAS LAJAS BLACK HONEY drop-store balanced by rich molasses and

balanced by rich molasses and malt

the cup radiates with clarity and vibrancy

creating a diverse ecosystem that contributes to the farm's quality

and delicate rose-like florals

COSTA RICA SAN ISIDRO LAS LAJAS BLACK HONEY drop-store balanced by rich molasses andOscar and Francisca Chacn of Las Lajas are third generation coffee producers from Sabanilla de Alajuela in Costa Ricas Central Valley who helped pioneer Honey and Natural process specialty coffee in the region. This Black Honey San Isidro undergoes careful cherry classification before being pulped and placed onto raised beds, where the coffee rests untouched for the first two days before receiving periodic movement throughout drying to slowly reduce